KARDELEN ÜNTAÇ

Instr. KARDELEN ÜNTAÇ

School of Tourism and Hotel Management

Telephone number +90 392 671 11 11
Extension 2238
Office GS103
Other information

CURRICULUM VITAE

Education
  • Eastern Mediterranean University Master of Gastronomy and Culinary Arts (Master, 2025)
  • Near East University Faculty of Education Secondary Education Field Teaching Master's Program (Master, 2019)
  • Eastern Mediterranean University Tourism Faculty Gastronomy and Culinary Arts (Undergraduate, 2014)
Projects
  • Increasing Adaptability of Employers and Employees in Tourism Sector (Antalya)
  • Career Planning in Tourism and MICE Industry
  • Different Interpretation of Seafood
  • WSET Level 1 Awards In Wınes
  • 1st General Assembly of the Platform for the Future of Tourism
Awards
  • International Gastronomy Festival GASTROANTALYA 2022 (Best University Team Competition of the Year 1st Place) (2022)
  • International Gastronomy Festival GASTROANTALYA 2021 (Best University Team Competition of the Year 1st Place) (2021)
  • Eastern Mediterranean University Tourism Faculty Gastronomy Department First Rank (2018)
  • Istanbul House Consumption Fair - Turkey Dessert Category Winner (2016)
Research Areas
  • Traditional Cyprus Cuisine
  • Fusion Kitchen
  • Bakery Products
Administrative Duties
  • School of Tourism and Hotel Management Course and Registration Coordinator (2022-ONGOING)