Instr. KARDELEN ÜNTAÇ
School of Tourism and Hotel Management
E-mail
kuntac@ciu.edu.tr
Telephone number
+90 392 671 11 11
Extension
2238
Office
GS103
Other information
CURRICULUM VITAE
Education
- Eastern Mediterranean University Master of Gastronomy and Culinary Arts (Master, 2025)
- Near East University Faculty of Education Secondary Education Field Teaching Master's Program (Master, 2019)
- Eastern Mediterranean University Tourism Faculty Gastronomy and Culinary Arts (Undergraduate, 2014)
Projects
- Increasing Adaptability of Employers and Employees in Tourism Sector (Antalya)
- Career Planning in Tourism and MICE Industry
- Different Interpretation of Seafood
- WSET Level 1 Awards In Wınes
- 1st General Assembly of the Platform for the Future of Tourism
Awards
- International Gastronomy Festival GASTROANTALYA 2022 (Best University Team Competition of the Year 1st Place) (2022)
- International Gastronomy Festival GASTROANTALYA 2021 (Best University Team Competition of the Year 1st Place) (2021)
- Eastern Mediterranean University Tourism Faculty Gastronomy Department First Rank (2018)
- Istanbul House Consumption Fair - Turkey Dessert Category Winner (2016)
Research Areas
- Traditional Cyprus Cuisine
- Fusion Kitchen
- Bakery Products
Administrative Duties
- School of Tourism and Hotel Management Course and Registration Coordinator (2022-ONGOING)